Blue Pan Pizza located in Denver’s West Highlands neighborhood specializes in serving award winning Authentic Detroit-style pizza. True to Motor City tradition, some our Detroit-style pizzas are baked in blue steel pans imported from Detroit. The signature characteristic of authentic Detroit-style pizza, the caramelized crust, is achieved by using a unique blend of brick, white cheddar, and whole milk mozzarella cheeses. We also make four other amazing styles of pizza; Classic Italian, Chicago Cracker Thin, New York Style and Gluten Free.
In 1946, as U.S. troops returned in droves, victorious from World War II, Detroit was classic Americana in an era when laundry was still hung on wooden porch railings, children played stickball on brick-lined streets, and American ingenuity and patriotism were at all-time highs. It was the year Gus Guerra proved that Cadillacs and Fords weren’t the only innovations to roll out of Detroit when, on the corner of Conant and Six Mile, he crafted the world’s first Detroit-style Pizza. Read More