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06
Mar
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Hip to Be Square: Detroit-Style Pizza Is Conquering America

Detroit-Style Pizza Is Conquering America!   From coast to coast, the Motor City’s signature pie is everywhere right now. Jeff “Smoke” Smokevitch’s Detroit-style pizza won him first place two years in a row in the International Pizza Challenge. Blue Pan gets their crispy caramelized cheese crust with a blend of brick, white cheddar, and whole […]

06
Mar
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Detroit Style: Pizza as a Career

In part two of his multi-part series on Detroit-style pizza, Jeff Smokevitch takes a look at turning from pizza fanatic to pizza purveyor Like many new college graduates, I didn’t know what I would do as a career. Life was coming at me fast and my confusion seemed to grow exponentially daily. Wanting to push […]

08
Jan
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Motor City Memories

My journey to Detroit-style pizza is personal. Growing up in the suburbs of Detroit, pizza was a staple of my childhood. I had to have it. I had to have LOTS of it. One of my most vivid childhood memories is finally figuring out the location of my family’s local pizzeria. I was approximately eight […]

31
Dec
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Where Denver food writers loved to eat in 2018.

Where Denver food writers loved to eat in 2018.  Following an Eater tradition, we asked a group of restaurant writers, journalists, bloggers, and friends of the site to weigh in on the year in food. Their answers to the annual “Year in Eater” survey will be revealed in several posts this week. First up, the […]

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