Best for Detroit-style pies
Yes, this place serves other kinds of pizza (you’ll find New York, Italian, and Chicago-style pies on the menu), but that’s not what you’re here for. The specialty from award-winning pizzaiolo Jeff “Smoke” Smokevitch is the addictive Detroit-style pies which transform often-trashed crust into the cheesy, caramelized highlight of your pizza eating experience. Pair it with a Colorado craft beer and give yourself a pat on the back for being so damn smart with your life decisions.
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